Mississippi Roast (Crockpot

Mississippi Roast (Crockpot

  • Prepare: 10M
  • Cook: 8H
  • Total: 8H 10M
Mississippi Roast (Crockpot

Mississippi Roast (Crockpot

Diets

  • Gluten free

Ingredients

  • Meat

    • 4 lbs Chuck, roast
  • Baking & Spices

    • 1 (1 1/4 ounce envelope Au jus mix
    • 1 Pepper, fresh ground
    • 4 Pepperoncini peppers
    • 1 (1 ounce envelope Ranch dressing mix
  • Dairy

    • 1/2 cup Butter
  • Time
  • Prepare: 10M
  • Cook: 8H
  • Total: 8H 10M

Found on

Description

{{=it.review}}

{{=it.review}}

food.com

food.com

737 0
Title:

Mississippi Roast Crockpot Recipe - Food.com

Descrition:

I am putting this here for safe-keeping, it looks great! From the gal who posted this recipe on the site called Sweet Tea and Cornbread: I used a mixture of jalapeno and pepperoncini peppers. I like the pepper rings because they disintegrate in the cooking process and just become part of the gravy. Dont leave these out though, because they really add flavor to this. If you dont use too many, they dont even add noticeable heat. The butter is what makes the gravy in this soooo good!

Mississippi Roast (Crockpot

  • Meat

    • 4 lbs Chuck, roast
  • Baking & Spices

    • 1 (1 1/4 ounce envelope Au jus mix
    • 1 Pepper, fresh ground
    • 4 Pepperoncini peppers
    • 1 (1 ounce envelope Ranch dressing mix
  • Dairy

    • 1/2 cup Butter

The first person this recipe

food.com

food.com

737 0

Found on food.com

Food.com

Mississippi Roast Crockpot Recipe - Food.com

I am putting this here for safe-keeping, it looks great! From the gal who posted this recipe on the site called Sweet Tea and Cornbread: I used a mixture of jalapeno and pepperoncini peppers. I like the pepper rings because they disintegrate in the cooking process and just become part of the gravy. Dont leave these out though, because they really add flavor to this. If you dont use too many, they dont even add noticeable heat. The butter is what makes the gravy in this soooo good!