No-Bake Monster Cookie Balls

• Gluten free

• Condiments

  • 1/2 cup Honey
  • 1 cup Peanut butter, creamy (or crunchy

• Pasta & Grains

  • 2 1/2 cups Oats, old fashioned

• Baking & Spices

  • 1/2 cup Chocolate chips, mini
  • 1 tsp Vanilla extract

• Desserts

  • 1/2 cup M&m candies, mini

Found on thebakermama.com

Description

Ingredients

• 2-1/2 cups old-fashioned oats
• 1 cup creamy or crunchy peanut butter
• ½ cup honey
• 1 teaspoon vanilla extract
• ½ cup mini chocolate chips
• ½ cup mini M&M candies

Directions

• In a large bowl, stir together the oats, peanut butter, honey and vanilla until well combined. Stir in the chocolate chips and M&M candies. Roll dough into 2-tablespoon sized smooth balls and place on a parchment-lined baking sheet. Place in the refrigerator for 30 minutes or enjoy right away. Once the balls have set, transfer them to an air-tight container and store in the refrigerator for up to 2 weeks.