Nutty Chocolate Crack(er Brittle

• Vegetarian

• Condiments

  • 1/3 cup Peanut butter, creamy

• Baking & Spices

  • 1 cup Dark chocolate chips

• Oils & Vinegars

  • 1/4 cup Coconut oil

• Snacks

  • 1 box Glutino crackers

Found on rachlmansfield.com

Ingredients

• 1 box of Glutino Crackers
• ¼ cup coconut oil
• 1 cup dark chocolate chips
• ⅓ cup creamy peanut butter
• Toppings: coconut flakes, nuts, peanut butter chips

Directions

• Preheat oven to 400 degrees and line a baking tray with parchment paper
• Line crackers evenly across baking tray
• In a small sauce pan, boil coconut oil and peanut butter then simmer for 3 minutes
• Pour over crackers and bake for 5 minutes in oven
• Remove add chocolate chips on top then smear with a spatula (chocolate should melt due to heat of the cracker/PB)
• Bake for another 3 minutes
• Sprinkle toppings evenly on top, I used peanut butter chips, coconut flakes and pecans
• Once baking tray is a bit cooler, add to fridge for about an hour
• Break apart and enjoy!