Old English Dark Fruit Cake

• Produce

  • 6 oz Dates
  • 8 oz Glace cherries
  • 6 oz Golden raisins
  • 2 Oranges, Zest and juice of
  • 6 oz Prunes, dried
  • 8 oz Raisins, dark

• Refrigerated

  • 3 Eggs

• Condiments

  • 3/4 cup Molasses

• Baking & Spices

  • 1 1/3 cups All-purpose flour
  • 2 tsp Allspice
  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 cup Brown sugar, dark
  • 2 tsp Cinnamon
  • 1 tsp Cloves
  • 3 tbsp Cocoa
  • 2 tsp Nutmeg
  • 2 tsp Powdered ginger

• Nuts & Seeds

  • 1/2 cup Hazelnuts or almonds, ground
  • 8 oz Pecans, toasted

• Dairy

  • 3/4 cup Butter

• Desserts

  • 8 oz Candied citrus peel

• Beer, Wine & Liquor

  • 1/2 cup Coffee liqueur

• Other

  • 6 oz Currents

Found on rockrecipes.com