Old Fashioned Sloppy Joe Sliders

• Meat

  • 1 can Chicken gumbo soup
  • 1 lb Ground beef

• Produce

  • 1 Onion, small
  • 1 Dash Onion powder

• Condiments

  • 2 tsp Dijon mustard
  • 2/3 cup Ketchup
  • 1 tbsp Mustard
  • 1 Dash Worcestershire sauce

• Baking & Spices

  • 1 tbsp Brown sugar

• Bread & Baked Goods

  • 12 count Slider buns

• Dairy

  • 1/4 cup Butter
  • 1 1/2 cup Colby jack cheese
  • 1 Parmesan cheese

Found on tornadoughalli.com

Description

Ingredients

• 1 lb ground beef
• 1 small onion, diced
• 1 can chicken gumbo soup
• 2/3 cup ketchup
• 1 Tbs mustard
• 1 1/2 cup shredded Colby Jack cheese
• 12 count slider buns
• 1/4 cup butter, melted
• 1 Tbs brown sugar
• 2 tsp Dijon mustard
• Dash onion powder
• Dash Worcestershire sauce
• Parmesan cheese

Directions

• Preheat oven to 350. In skillet brown your ground beef and onion until no longer pink and onions are tender, drain. Mix in your soup, ketchup and mustard Place your slider buns in a 2qt baking dish (about 7x11) and top with your ground beef mixture. Sprinkle with cheese and top with bun tops. In small bowl mix together your glaze ingredients and brush over tops of sliders. Sprinkle with parmesan cheese. Bake for about 15-20 minutes or until cheese is melted.