One Skillet Mongolian Beef with Broccoli

• Meat

  • 1 lb Beef

• Produce

  • 1 tbsp Garlic

• Baking & Spices

  • 1/4 cups Brown sugar

• Liquids

  • 1/2 cups Water

• Other

  • 1/2 teaspoon ginger ( fresh and minced or 1/4 tsp. dried

Found on myrecipemagic.com

Description

Ingredients

• 16 ounces broccoli florets 1/2 cups soy sauce 1/2 cups water ( cold, plus additional as needed ) 1/2 teaspoon ginger ( fresh and minced or 1/4 tsp. dried ) 1 tablespoon garlic ( minced, or 1/4 tsp. dried ) 1/4 cups brown sugar 1/4 cup cornstarch 1 pound beef, flank steak ( trimmed of fat and sliced thin against the grain ) Directions Prepare the Sauce: In a bowl whisk together soy sauce, water, cornstarch, ginger , garlic, and brown sugar until complete ly combined. Set asi de. Heat 2 tablespoo ns of canola oil in Servings 4 From The Seasoned Mom  
• 1/2 cups soy sauce 1/2 cups water ( cold, plus additional as needed ) 1/2 teaspoon ginger ( fresh and minced or 1/4 tsp. dried ) 1 tablespoon garlic ( minced, or 1/4 tsp. dried ) 1/4 cups brown sugar 1/4 cup cornstarch 1 pound beef, flank steak ( trimmed of fat and sliced thin against the grain ) Directions Prepare the Sauce: In a bowl whisk together soy sauce, water, cornstarch, ginger , garlic, and brown sugar until complete ly combined. Set asi de. Heat 2 tablespoo ns of canola oil in Servings 4 From The Seasoned Mom  
• 1/2 cups water ( cold, plus additional as needed )
• 1/2 teaspoon ginger ( fresh and minced or 1/4 tsp. dried )
• 1 tablespoon garlic ( minced, or 1/4 tsp. dried )
• 1/4 cups brown sugar
• 1/4 cup cornstarch 1 pound beef, flank steak ( trimmed of fat and sliced thin against the grain ) Directions Prepare the Sauce: In a bowl whisk together soy sauce, water, cornstarch, ginger , garlic, and brown sugar until complete ly combined. Set asi de. Heat 2 tablespoo ns of canola oil in Servings 4 From The Seasoned Mom  
• 1 pound beef, flank steak ( trimmed of fat and sliced thin against the grain )

Directions

• Prepare the Sauce: In a bowl whisk together soy sauce, water, cornstarch, ginger , garlic, and brown sugar until complete ly combined. Set asi de. Heat 2 tablespoo ns of canola oil in