Orzo With Meaty Sauce, Zucchini and Mushrooms

• Meat

  • 1/2 lb Ground beef

• Produce

  • 1/2 tsp Basil, dry
  • 1 Basil and parsley
  • 1 Garlic clove
  • 8 oz Mushrooms
  • 1 Shallot
  • 1 Zucchini, quartered and cut into 1/4 inch pieces

• Condiments

  • 1 jar Ragu homestyle pasta sauce

• Pasta & Grains

  • 1 cup Orzo

• Baking & Spices

  • 1/2 tsp Black pepper
  • 1/8 tsp Cayenne pepper
  • 1/2 tsp Salt

• Oils & Vinegars

  • 2 tbsp Vegetable oil

• Dairy

  • 1 cup Mozzarella cheese, grated

Found on cookinglsl.com