Pakistani Aloo Bharta (Spiced Mashed Potatoes

• Vegetarian
• Gluten free

• Produce

  • 2 tbsp Chilly, powder
  • 1/2 cup Cilantro
  • 1 Onion, large
  • 3 Potatoes

• Baking & Spices

  • 1 Salt as required

• Dairy

  • 1 tbsp Butter
  • 2 cups Yogurt

Found on cookilicious.com

Description

Ingredients

• 3-4 boiled potatoes
• 2 cups yogurt
• 2-3 tbsp chilly powder
• Salt as required
• 1 tbsp butter
• 1/2 cup chopped cilantro
• 1 large onion, sliced

Directions

• To prepare this dish, boil the potatoes with salt and turmeric powder. Once its cool down, peel and mash them. In a mixing bowl, add yogurt, chilly powder and salt. Whisk it together. Heat butter in a pan and fry the sliced onions till they turn translucent. Lower the flame, then add the yogurt mixture and mix it quickly. Ensure that the yogurt doesnt curdle. Add the mashed potatoes and mix it together. Take it off the flame. Sprinkle chopped cilantro and serve warm.