Paleo Baked Fries

• Vegan
• Gluten free

• Produce

  • 1 1/2 lbs Potatoes, organic

• Baking & Spices

  • 2 tbsp Avocado oil
  • 1 1/2 tbsp Salt season salt, Real

Found on jaysbakingmecrazy.com

Ingredients

• 1 1/2 pounds organic potatoes
• 2 tablespoons avocado oil
• 1 1/2 tablespoons Real Salt Season Salt

Directions

• Preheat the oven to 425° and line a sheet tray with parchment paper.
• Slice potatoes into 1/2 inch slices, or cut fingerlings in half.
• Dry the potatoes thoroughly and place on the sheet tray.
• Toss with avocado oil and then add the season salt. Toss again to evenly cover all fries.
• Place as many cut-side-down as you can. This will help them get brown and crispy.
• Bake for 30 minutes, flip and bake for 15-20 more minutes.