Paleo Sausage Stuffed Pepper

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 Onion, small
  • 5 Red bell peppers, assorted

• Baking & Spices

  • 1 tsp Garlic salt

Found on faithfullyfree.com

Description

Ingredients

• 1 pound of ground Italian sausage.
• 5 assorted red bell peppers
• 1 small (8 ounce) can of tomato paste.
• 1 small onion
• 1 tsp garlic salt
• 2 tsp dried oregano.

Directions

• Preheat oven to 400
• Cut the tops off peppers and scoop out and discard the seed
• Save tops
• Mix garlic,oregano, and onion in a bowl
• Cook sausage in a frying pan as directed
• Add sausage and tomato paste to bowl
• Stuff your peppers
• Place stuffed peppers in a 9x13 pan to prevent spilling
• Bake at 400 degrees for 20 minutes
• Enjoy!