Pan Seared Salmon Fillets

• Gluten free
• Paleo

• Seafood

  • 2 (7-ounce salmon, skin-on fillets

• Baking & Spices

  • 1 Salt, Coarse

• Oils & Vinegars

  • 2 tsp Olive oil

• Dairy

  • 1 Caper-lemon butter

Found on marthastewart.com