Pancetta and Cheese Carbonara

• Meat

  • 100 g Pancetta

• Produce

  • 2 Garlic cloves

• Refrigerated

  • 3 Eggs yolks, large

• Pasta & Grains

  • 350 g Spaghetti

• Dairy

  • 40 g Bertolli with butter
  • 80 g Parmesan cheese

Found on vikalinka.com

Description

Ingredients

• 100g Pancetta finely chopped
• 80g Parmesan cheese
• 3 Large eggs yolks + 1 whole egg
• 350g Spaghetti
• 2 Garlic cloves, peeled and crushed
• 40g Bertolli with butter