Pepperoni Pizza Dip

• Gluten free

• Meat

  • 1 slices Pepperoni

• Condiments

  • 1 cup Marinara sauce

• Baking & Spices

  • 1 tbsp Italian seasoning miz

• Dairy

  • 4 oz Cream cheese
  • 2 cups Mozzarella cheese
  • 1 cup Parmesan cheese

Found on meatloafandmelodrama.com

Description

Directions

• Spread the cream cheese into a shallow baking dish, and top with a little bit of shredded cheese and seasoning.
• Spoon the marinara sauce over the cheese layer and spread until cheese is covered.
• Add remaining cheese and spices, and top with sliced pepperoni.
• Bake at 400 degrees for 15 to 20 minutes or until cheese is bubbling and pepperoni is crisp.
• Allow to cool just slightly, then serve.