Philly Cheesesteak Stew

• Meat

  • 1 1/2 lbs Beef sirloin

• Produce

  • 2 cloves Garlic
  • 10 oz Mushrooms, white
  • 1/4 tsp Onion powder
  • 2 Onions
  • 1/2 tsp Thyme, dried

• Canned Goods

  • 4 cups Beef stock, hot

• Baking & Spices

  • 4 tbsp All-purpose flour
  • 1 Black pepper, Cracked
  • 1 Salt

• Oils & Vinegars

  • 1 Olive oil

• Bread & Baked Goods

  • 4 Sourdough bread bowls

• Dairy

  • 4 slices Provolone cheese

Found on what2cook.net