Pineapple and Lime Jell-o fluff

• Produce

  • 2 tbsp Pineapple juice drained from pineapple

• Nuts & Seeds

  • 1/2 cup Pecans or walnuts

• Dairy

  • 1 8 oz package Cream cheese

• Desserts

  • 1 1/2 cup Marshmallows, mini
  • 1 Sm pkg lime jell-o

• Liquids

  • 1 1/2 cup Water

• Other

  • 16 oz Crushed pineapple (drained and set aside

Found on justapinch.com

Description

Ingredients

• 16 oz crushed pineapple (drained and set aside)
• 1 sm pkg lime jell-o
• 8 oz package cream cheese
• 1 1/2 c cold water
• 1 1/2 c mini marshmallows
• 1/2 c chopped pecans or walnuts
• 2 Tbsp pineapple juice drained from pineapple

Directions

• 1Boil 1 cup water. . 2In a large bowl add lime Jell-O. Pour in boiling water, stirring constantly to dissolve, about 2 minutes 3Add 1/2 cup cold water and pineapple juice. 4Blend in cream cheese. Chill until thickened, but not set, about 1 1/2 hours. 5Fold in pineapple, marshmallows, and nuts. 6Pour into 1 qt. mold (or a small cake pan) and chill until firm, about 2 hours. (Spray with unflavored Pam spray.) 7Unmold by placing mold in warm water for 10 to 15 seconds. Invert mold onto serving platter.