Poached Egg + Avocado Sweet Potato Hash Browns

Poached Egg + Avocado Sweet Potato Hash Browns

  • Prepare: 15M
  • Cook: 15M
  • Total: 30M
Poached Egg + Avocado Sweet Potato Hash Browns

Poached Egg + Avocado Sweet Potato Hash Browns

Diets

  • Gluten free

Ingredients

  • Produce

    • 1 Hass avocados, Large
    • 1 Scallions
  • Canned Goods

    • 1 Egg per hash, brown
    • 1 Batch Sweet potato hash, Browns
  • Baking & Spices

    • 1 Pinch Salt and fresh cracked black pepper
  • Time
  • Prepare: 15M
  • Cook: 15M
  • Total: 30M

Found on

Ingredients

  • 1 Batch Sweet Potato Hash Browns
  • 1-2 Large Hass avocados (depending on how many people youre serving)
  • 1 Egg per hash brown
  • Sliced scallions for topping
  • Pinch of salt and fresh cracked black pepper
  • Optional: Dash of paprika

Directions

  • These instructions will make one serving, so repeat the steps as needed for more people.
  • Make the sweet potato hash browns per the instructions on that post.
  • While the hash browns finish in the oven, cut your avocado in half, remove the pit, and slice about ¼ of the avocado into thin slices.
  • Remove the cooked hash browns from the oven and place one on your plate. Top the hash brown with the avocado slices.
  • Heat 1-2 inches of water in a small pot over medium heat to a low-boil.
  • Carefully crack a cold egg into a ramekin.
  • Set the ring of a mason jar lid into the the simmering water (this is a tip I learned from this video by Pinch of Yum), then pour the egg into the lid. Turn off the heat, and cover the pot for 3-5 minutes.
  • Lift the egg and jar lid ring from the pot and set the egg on top of the sliced avocado.
  • Top with a sprinkle of salt, pepper, sliced scallions and paprika (if desired).
  • I dont like to poach more than 1 or 2 eggs at a time, so I recommend you repeat as needed for more servings.
  • Prepare: 15 mins
  • Cook Time: 15 mins
  • TotalTime:
easygfrecipes.com

easygfrecipes.com

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Title:

Descrition:

Poached Egg + Avocado Sweet Potato Hash Browns

  • Produce

    • 1 Hass avocados, Large
    • 1 Scallions
  • Canned Goods

    • 1 Egg per hash, brown
    • 1 Batch Sweet potato hash, Browns
  • Baking & Spices

    • 1 Pinch Salt and fresh cracked black pepper

The first person this recipe

easygfrecipes.com

easygfrecipes.com

1644 46

Found on easygfrecipes.com