Poppy Seed Kiss Cookies

• Vegetarian

• Refrigerated

  • 2 Egg yolks

• Baking & Spices

  • 1 Chocolate kisses
  • 2 cups Flour
  • 3 tbsp Poppy seeds
  • 1/4 tsp Salt
  • 1/2 cup Sugar
  • 1 tsp Vanilla

• Oils & Vinegars

  • 1 Cooking spray, Nonstick

• Dairy

  • 1 cup Butter

Found on hellolittlehome.com

Ingredients

• nonstick cooking spray
• 1 cup butter, softened
• 1/2 cup sugar
• 1/4 tsp. salt
• 1 tsp. vanilla
• 2 egg yolks
• 2 cups flour
• 3 tbsp. poppy seeds
• chocolate kisses

Directions

• Preheat oven to 375 degrees. Spray a baking sheet with nonstick spray.
• Cream together butter, sugar, and salt until fluffy.
• Add vanilla and egg yolks (one at a time); blend thoroughly.
• Mix in flour, then add poppy seeds.
• Shape dough into 1-inch balls and place on cookie sheet.
• Use your thumb to make an indentation in the top of each cookie.
• Bake cookies until lightly browned on bottom, about 10 to 12 minutes.
• Remove cookies from oven and immediately top each with a chocolate kiss.
• Transfer cookies to a wire rack to cool.
• Serve immediately or store in an airtight container. Enjoy!