Porketta Roast -Crock-Pot

Porketta Roast -Crock-Pot

  • Prepare: 20M
  • Cook: 8H
Porketta Roast -Crock-Pot

Porketta Roast -Crock-Pot

Diets

  • Gluten free

Ingredients

  • Meat

    • 3 lbs Pork shoulder, roast
  • Produce

    • 1/4 tsp Basil, dried
    • 1/2 tsp Dill weed
    • 4 Garlic cloves
    • 1/2 tsp Garlic powder
    • 1/2 tsp Oregano, dried
    • 4 Potatoes, medium
    • 1/4 tsp Thyme, dried
  • Baking & Spices

    • 1 tsp Fennel seed
    • 1 tsp Onion salt
    • 1/4 tsp Paprika
    • 1 tsp Pepper, coarsely ground
  • Time
  • Prepare: 20M
  • Cook: 8H

Found on

Nutrition

Serving Size: 1 (477 g) Calories 711.8 Total Fat - 41.2 g Saturated Fat - 14.2 g Cholesterol - 161 mg Sodium - 575.5 mg Total Carbohydrate - 40 g
  • Prepare: PT20M
  • Cook Time: PT8H
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Title:

Porketta Roast -Crock-Pot Recipe

Descrition:

This is perfect for those days when you are going to be out all day. Just pop it in the crock in the morning and it is ready when you get home at supper time. I don’t eat the potatoes as they are sitting in the drippings while cooking, however, my husband thinks this is the best part of the meal.

Porketta Roast -Crock-Pot

  • Meat

    • 3 lbs Pork shoulder, roast
  • Produce

    • 1/4 tsp Basil, dried
    • 1/2 tsp Dill weed
    • 4 Garlic cloves
    • 1/2 tsp Garlic powder
    • 1/2 tsp Oregano, dried
    • 4 Potatoes, medium
    • 1/4 tsp Thyme, dried
  • Baking & Spices

    • 1 tsp Fennel seed
    • 1 tsp Onion salt
    • 1/4 tsp Paprika
    • 1 tsp Pepper, coarsely ground

The first person this recipe

recipezazz.com

recipezazz.com

705 0

Found on recipezazz.com

Recipezazz.com

Porketta Roast -Crock-Pot Recipe

This is perfect for those days when you are going to be out all day. Just pop it in the crock in the morning and it is ready when you get home at supper time. I don’t eat the potatoes as they are sitting in the drippings while cooking, however, my husband thinks this is the best part of the meal.