Potsticker Soup

• Produce

  • 1 lb Baby bok choy
  • 1/2 cup Carrot
  • 1/4 cup Cilantro, fresh
  • 2 tsp Garlic
  • 1/4 cup Green onions

• Canned Goods

  • 6 cups Skimmed chicken broth or vegetable broth, fat

• Condiments

  • 1 tbsp Soy sauce

• Oils & Vinegars

  • 2 tbsp Rice vinegar, seasoned
  • 1 tbsp Sesame oil, toasted

• Other

  • 1 None to 1 1/4 pounds frozen pork, chicken, or vegetable potstickers (20 to 25

Found on myrecipes.com