Pressure Cooker Rice A Roni

• Meat

  • 4 tsp Chicken bullion

• Produce

  • 1 tsp Garlic, granulated
  • 1 tsp Onion powder
  • 1 tsp Parsley, dried

• Pasta & Grains

  • 1 cup Basmati rice
  • 2 oz Spaghetti or vermicelli noodles

• Dairy

  • 2 tbsp Butter

• Liquids

  • 1 1/4 cup Water

Found on thehomemadecook.com

Description

Ingredients

• 1 cup basmati rice
• 2 oz spaghetti or vermicelli noodles broken in small pieces
• 1 1/4 cup Water
• 4 teaspoons chicken bullion
• 1 teaspoon granulated garlic
• 1 teaspoon onion powder
• 1 teaspoon dried parsley
• 2 tablespoons butter

Directions

• Melt butter in the pressure cooker, on the saute setting. Stir in the noodles and rice and toast.
• Mix all ingredients into the rice. Set the lid on the pressure cooker and cook on High Pressure 4 minutes. NPR 10 minutes.