Prosecco Holiday Pom Pom

• Produce

  • 1/4 cup Pomegranate seeds, fresh

• Beer, Wine & Liquor

  • 1/2 oz Cointreau
  • 2 oz Pama liquor
  • 1 Prosecco or champagne

Found on mantitlement.com

Ingredients

• ¼ cup fresh pomegranate seeds
• 2 ounces PAMA liquor
• ½ ounce cointreau
• Prosecco or champagne for topping

Directions

• Divide the seeds and place them in 2 champagne flutes.
• Divide the PAMA and the cointreau and add to each of the 2 glasses.
• Top with prosecco or champagne and serve.