Protein Hot Chocolate Mix (THM-FP, Sugar Free, Low Carb

• Canned Goods

  • 1/3 cup Pristine whey protein powder

• Baking & Spices

  • 1/2 cup Cocoa powder
  • 2 tbsp Lily's dark chocolate chips
  • 1/4 tsp Mineral salt

• Other

  • 1/2 Cup Gentle Sweet
  • 1/3 Cup Integral Collagen (Collagen Hydrolysate
  • 1 Teaspoon Sunflower Lecithin

Found on mymontanakitchen.com

Ingredients

• 1/2 Cup Cocoa Powder
• 1/2 Cup Gentle Sweet
• 1/3 Cup Pristine Whey Protein Powder
• 1/3 Cup Integral Collagen (Collagen Hydrolysate)
• 1 Teaspoon Sunflower Lecithin
• 1/4 Teaspoon Mineral Salt
• 2 Tablespoons Lilys Dark Chocolate Chips (Optional)

Directions

• Add all ingredients in your blender, and blend for 10 seconds or so until all ingredients are well combined and the chocolate chips (if using) are broken into small pieces.
• Store in an airtight container.
• Heat 8-10 ounces of Unsweetened Vanilla (or Plain) Almond Milk or Cashew Milk.
• Add 2 Tablespoons of Hot Chocolate Mix and stir until dissolved.
• Enjoy!

Nutrition