Pub Burger

• Meat

  • 1 lb 80/20 ground beef
  • 8 slices Bacon, cooked

• Produce

  • 1 Sweet onion

• Condiments

  • 1 Grill mates montreal steak sauce

• Baking & Spices

  • 1 Grill mates pub burger seasoning

• Oils & Vinegars

  • 2 tbsp Olive oil

• Bread & Baked Goods

  • 4 Hamburger buns

• Dairy

  • 4 slices Cheddar cheese, sharp

Found on grilling24x7.com