Pull Apart Pizza Bread

• Meat

  • 8 oz Pepperoni

• Produce

  • 1 clove Garlic

• Baking & Spices

  • 2 tbsp Italian seasoning

• Oils & Vinegars

  • 1/3 cup Olive oil

• Bread & Baked Goods

  • 2 cans Pizza dough or biscuits

• Dairy

  • 2 cups Mozzarella cheese
  • 1 cup Parmesan cheese

Found on justapinch.com

Description

Ingredients

• 2 cans of pizza dough or biscuits
• 2 cups mozzarella cheese
• 2 tablespoons italian seasoning
• 1/3 cup olive oil
• 8 oz pepperoni
• 1 cup parmesan cheese
• 1 clove garlic minced

Directions

• 1Preheat oven to 350 2Cut pizza dough or biscuits into quarters, cut the pepperoni into smaller pieces 3Mix all the ingredients in a bowl and toss so that everything is spread evenly and each piece of dough is coated. Place into a greased bundt pan. 4Bake for 30 minutes until the top is brown and the center is thoroughly cooked. Check the middle to make sure its cooked through. If its not, cook in 5 minute increments until done. If its getting too brown put some foil over it. 5Flip over on to a serving plate as soon as you remove it from the oven. Serve warm with marinara as a dipping sauce. 6NOTE: Substitute cooked crumbled Italian sausage for the pepperoni or add any of your favorite pizza toppings.