Pumpkin Magic Bars

• Vegetarian

• Produce

  • 1/4 cup Pumpkin puree

• Baking & Spices

  • 1 Cake mix, yellow
  • 1 cup Chocolate chips
  • 1/2 tsp Pumpkin pie spice

• Nuts & Seeds

  • 1/2 cup Coconut
  • 1/2 cup Walnuts

• Dairy

  • 1/2 cup Butter
  • 1 14 oz. can Condensed milk, sweetened

• Desserts

  • 1 cup Toffee chips

Found on littledairyontheprairie.com

Description

Ingredients

• 1 yellow cake mix
• ½ c. butter, softened
• 1 c. chocolate chips
• 1 c. toffee chips
• ½ c. shredded coconut
• ½ c. walnuts, chopped
• 1 14 oz. can sweetened condensed milk
• ¼ c. pumpkin puree
• ½ tsp. pumpkin pie spice

Directions

• Preheat oven to 350 degrees. Line a 9 x 13 baking pan with aluminum foil. Spray the foil with nonstick cooking spray.
• Mix cake mix and butter together. Mixture will be crumbly. Gently press in the bottom of the pan.
• Sprinkle chocolate chips, toffee chips, coconut, and walnuts over the crust.
• Mix sweetened condensed milk, pumpkin, and pumpkin pie spice together. Pour over the cookie in the pan.
• Bake for 20-25 minutes. Let cool. Cut into squares. Store leftovers in the refrigerator.