Pumpkin Spice Crunch Cake

• Produce

  • 1 29oz. can Pumpkin, unsweetened

• Baking & Spices

  • 1 container Cream cheese frosting
  • 1 box Spice cake mix

• Desserts

  • 1 8oz. bag Toffee bits

• Other

  • 2 9×13 baking pans

Found on inspiredreamer.com

Ingredients

• 1-29oz. can of Pumpkin (unsweetened)
• 1 box of Spice Cake Mix
• 1-8oz. bag of Toffee Bits
• 1 container of Cream Cheese Frosting
• 2-9×13 baking pans