Pumpkin Spice Latte Krispie Treats

• Breakfast Foods

  • 1/2 cup Chocolate rice krispie cereal
  • 4 cups Rice krispie cereal

• Baking & Spices

  • 1 Pumpkin pie spice
  • 1 tbsp Shortening
  • 2 cups White chocolate chips

• Drinks

  • 2 tbsp Instant coffee

• Dairy

  • 3 tbsp Butter

• Desserts

  • 1 8 ounce bag Pumpkin flavored marshmallows

Found on insidebrucrewlife.com

Description

Directions

• Butter a 9x13 pan and set aside.
• In a large saucepan, melt the butter. Add the instant coffee and stir until dissolved most of the way. (It will continue to dissolve as you keep heating the ingredients.) Add the marshmallows and stir until completely melted.
• Stir in the rice krispies until they are coated. Press very lightly into the prepared pan. (Do not press hard or you will have hard treats.) Let cool and set.
• In a microwave safe bowl, combine the white chips and shortening. Heat for 30 seconds and stir. Repeat until the chips are melted and smooth. Spread over the top of the krispie treats. Sprinkle with a light dusting of pumpkin pie spice. Let set before cutting into 24 squares. Store in a sealed container.