Pumpkin Waffles

• Vegetarian

• Produce

  • 1/2 tsp Ginger, ground
  • 1 cup Pumpkin puree, canned

• Refrigerated

  • 4 Eggs, yolks, large whites

• Condiments

  • 1 Apple cider syrup

• Baking & Spices

  • 2 1/2 cups All-purpose flour
  • 2 tsp Baking powder
  • 3/4 tsp Baking soda
  • 1 1/2 tsp Cinnamon, ground
  • 1 pinch Cream of tartar
  • 5 tbsp Granulated sugar
  • 1/4 tsp Nutmeg, ground
  • 3/4 tsp Salt
  • 1 tsp Vanilla extract

• Oils & Vinegars

  • 1/4 cup Canola oil
  • 1 Vegetable-oil cooking spray

• Dairy

  • 1 cup Buttermilk
  • 1 cup Milk

Found on cookingclassy.com