Dipping Sauce for Spring Rolls

• Produce

  • 1 Scallion

• Condiments

  • 1/4 cup Tamari soy sauce, dark

• Baking & Spices

  • 1/2 tsp Sugar

• Oils & Vinegars

  • 1 drizzle 1 teaspoon toasted sesame oil, toasted

• Other

  • 3 tablespoons (3 splashes rice wine vinegar

Found on foodnetwork.com

Description

Ingredients

• 3 tablespoons (3 splashes) rice wine vinegar
• 1/4 cup dark tamari soy sauce
• 1/2 teaspoon sugar
• 1 scallion, finely chopped
• 1 teaspoon toasted sesame oil, a drizzle
• Spring rolls, storebought and heated according to package instructions

Directions

• Directions Combine all ingredients in a medium bowl and transfer to a serving dish. Combine and serve with prepared frozen spring rolls Recipe courtesy of Rachael Ray CATEGORIES: Sauce Chinese Summer View All Dish Sauce Cuisine Chinese Season Summer