Quick Chicken Gyros

• Vegetarian
• Gluten free
• Paleo

• Condiments

  • 1 Greek marinade

Found on ourhomemadeeasy.com

Description

Ingredients

• Greek Marinade
• 1 pound of chicken breast
• 4-6 Pita Breads
• Olive Oil for cooking
• Tzatziki Sauce
• Red Onions
• Shredded Lettuce
• Tomato

Directions

• Marinate the chicken breast for at least 2 hours. Toss excess marinade.
• Preheat the oven to 250 degrees.
• Cut the chicken into bite sized pieces.
• Cook the chicken in a skillet with the olive oil.
• Meanwhile, place each pita bread directly on the oven racks. Heat until warm.
• Cook the chicken until the internal temperature reaches 160 degrees. Serve the chicken on top of the pita bread. Top with tzatziki sauce, shredded lettuce, red onions, and tomatoes.