Rasgulla a soft and spongy indian milk dessert in 30 minutes

Rasgulla a soft and spongy indian milk dessert in 30 minutes

Rasgulla a soft and spongy indian milk dessert in 30 minutes

Rasgulla a soft and spongy indian milk dessert in 30 minutes

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Baking & Spices

    • 1 Cardamom 1 no
    • 1 Saffron 2 no
    • 1/4 GRANULATED cup Sugars
  • Oils & Vinegars

    • 2 tsp Vinegar distilled
  • Dairy

    • 1 Milk, whole
  • Liquids

    • 1/4 tsp Rose water
    • 1/2 cup Water

Found on

antoskitchen.com

antoskitchen.com

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Title:

rasgulla a soft and spongy indian milk dessert in 30 minutes

Descrition:

Rasgulla is a traditional Bengali sweet. It is easy and simple to make at home in 30 minutes depending on how many you make.

Rasgulla a soft and spongy indian milk dessert in 30 minutes

  • Baking & Spices

    • 1 Cardamom 1 no
    • 1 Saffron 2 no
    • 1/4 GRANULATED cup Sugars
  • Oils & Vinegars

    • 2 tsp Vinegar distilled
  • Dairy

    • 1 Milk, whole
  • Liquids

    • 1/4 tsp Rose water
    • 1/2 cup Water

The first person this recipe

antoskitchen.com

antoskitchen.com

237 23

Found on antoskitchen.com

antoskitchen.com

rasgulla a soft and spongy indian milk dessert in 30 minutes

Rasgulla is a traditional Bengali sweet. It is easy and simple to make at home in 30 minutes depending on how many you make.