Raw Raspberry Vanilla Chia Jam

• Vegetarian
• Gluten free

• Produce

  • 130 g Raspberries

• Condiments

  • 1 tsp Lemon juice
  • 1 tsp Vanilla paste

• Baking & Spices

  • 1 tbsp Erythritol or xylitol

• Nuts & Seeds

  • 3 tbsp Chia seeds

• Liquids

  • 80 ml Water

Found on sugarfreelondoner.com

Description

Ingredients

• 130 g raspberries, fresh (if using frozen, give time to defrost)
• 3 tbsp chia seeds
• 1 tsp vanilla paste
• 80 ml water
• 1 tsp lemon juice
• 1 tbsp erythritol or xylitol

Directions

• Mash the raspberries with a fork
• Combine all ingredients in a jar or bowl and stir
• Leave in the fridge overnight