Ready Crock Pot Chocolate Chip French Toast

• Vegetarian

• Refrigerated

  • 3 Eggs, large

• Baking & Spices

  • 3/4 cup Brown sugar, packed
  • 1 tsp Cinnamon, ground
  • 3/4 cup Semi-sweet chocolate chips
  • 1 tsp Vanilla extract

• Bread & Baked Goods

  • 1 (1lb loaf French bread

• Dairy

  • 1 1/2 cups Milk

Found on oneshetwoshe.com

Description

Ingredients

• 1 (1lb) loaf French bread, cut into cubes
• 3 large eggs
• 1½ cups milk
• ¾ cup packed brown sugar
• 1 teaspoon vanilla extract
• 1 tsp ground cinnamon
• ¾ cup semi sweet chocolate chips

Directions

• Lightly coat the bottom and side of the crock pot insert with cooking spray. Place the cubes of bread evenly into the bottom of the pot.
• In a small bowl, combine the eggs, milk, sugar, vanilla, and cinnamon. Whisk until well combined. Pour the egg mixture over the cubed bread and toss to coat. Cover and refrigerate overnight.
• Sprinkle the chocolate chips evenly over the top. Cook on low for 4 hours.

Nutrition