Reese Lava Cake

• Vegetarian

• Refrigerated

  • 3 Egg yolks
  • 3 Eggs

• Condiments

  • 1/8 cup Reese spread

• Baking & Spices

  • 5 oz Bittersweet chocolate
  • 1/2 cup Flour
  • 2/3 cup Sugar

• Dairy

  • 10 tbsp Butter, unsalted

Found on simplystacie.net

Description

Ingredients

• 10 tbsp unsalted butter
• 5 oz bittersweet chocolate, chopped
• 1/8 cup Reese Spread
• 2/3 cup sugar
• 1/2 cup flour
• 3 eggs
• 3 egg yolks

Directions

• Preheat oven to 400F. Grease three 8 oz ramekins with butter and sprinkle with a little flour. In a medium saucepan, melt butter over medium heat until it starts to sizzle. Remove from heat and add chocolate and Reese Spread. Shake the saucepan so that all the chocolate is submerged. Let sit one minute and then whisk until smooth. Mix flour and sugar in a bowl. Whisk in eggs and egg yolks. Whisk in chocolate mixture. Place prepared ramekins on a baking sheet. Fill almost to the top. Bake for 10 to 12 minutes. Let cool 20 minutes and enjoy.