Ritz Carlton Chocolate Chip Cookies

• Vegetarian

• Refrigerated

  • 5 Eggs

• Baking & Spices

  • 1 tsp Baking soda
  • 2 cups Brown sugar, dark
  • 6 cups Flour
  • 2 cups Granulated sugar
  • 1 tsp Kosher salt
  • 4 cups Semi-sweet chocolate chips
  • 1 tbsp Vanilla

• Dairy

  • 5 sticks 1 1/4 pounds unsalted butter, unsalted

Found on cookiesandcups.com

Description

Ingredients

• 1¼ pounds unsalted butter (5 sticks), room temperature
• 2 cups granulated sugar
• 2 cups dark brown sugar
• 5 eggs
• 1 Tbsp vanilla
• 1 tsp baking soda
• 1 tsp kosher salt
• 6 cups flour
• 4 cups semi sweet chocolate chips

Directions

• Preheat oven to 350°
• Line a baking sheet with parchment paper. Set aside.
• Cream butter and sugars together until light and fluffy, about 2 minutes. Add eggs and vanilla and mix until incorporated.
• Stir the dry ingredients in (baking soda, salt and flour) until evenly combined and finally the chocolate chips.
• Scoop batter onto baking sheet on large mounds, 2-3 inches apart.
• Bake 10-12 minutes until edges are golden and centers are almost set.
• Transfer to wire rack to cool completely.