Roasted Cabbage with Mustard Vinaigrette

• Vegan
• Gluten free

• Produce

  • 3 lbs 1 medium head green or red cabbage

• Condiments

  • 1 tbsp Dijon mustard
  • 1 tbsp Honey or maple syrup
  • 1 tbsp Mustard, whole grain
  • 1 tsp Tamari or soy sauce

• Oils & Vinegars

  • 1 tbsp Apple cider vinegar
  • 1/4 cup Olive oil

Found on thekitchn.com

Ingredients

• 1 medium head green or red cabbage (about 3 pounds), outer leaves removed
• 1/4 cup olive oil
• 1 tablespoon Dijon mustard
• 1 tablespoon whole-grain mustard
• 1 tablespoon honey or maple syrup
• 1 tablespoon apple cider vinegar
• 1 teaspoon tamari or soy sauce

Nutrition