Robin's Moist And Yummy Pumpkin Cupcakes

• Vegetarian

• Produce

  • 1 can(s 15 oz pureed pumpkin

• Refrigerated

  • 4 Eggs

• Baking & Spices

  • 2 cup All-purpose flour
  • 2 tsp Baking powder
  • 2 tsp Baking soda
  • 2 tsp Cinnamon, ground
  • 2 cup Confectioners/powdered sugar
  • 2 tsp Pumpkin pie spices
  • 1 tsp Salt
  • 1 tsp Vanilla extract
  • 1 2/3 cup White sugar

• Oils & Vinegars

  • 1 cup Vegetable oil

• Dairy

  • 1 pkg 3 ounce packaged cream cheese
  • 1/2 cup Butter

Found on justapinch.com