Rosemary & Thyme Candied Walnuts

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1/4 tsp Cayenne pepper or chipotle chili, powder
  • 1 tbsp Rosemary, Fresh
  • 3 tsp Thyme, fresh

• Condiments

  • 5 tsp Honey

• Baking & Spices

  • 1/4 tsp Sea salt

• Oils & Vinegars

  • 5 tsp Olive oil

• Nuts & Seeds

  • 2 cups Walnut pieces

Found on yourhomebasedmom.com

Description

Ingredients

• 5 tsp olive oil
• 5 tsp honey
• ¼ tsp cayenne pepper or chipotle chili powder
• 1 Tbsp fresh rosemary, finely chopped
• 3 tsp fresh thyme, finely chopped
• 2 cups walnut pieces
• ¼ tsp sea salt

Directions

• Preheat oven to 350 degrees F.
• Mix together olive oil, honey, cayenne, rosemary and 2 tsp thyme.
• Add walnuts and stir to coat.
• Spread in a single layer on a parchment lined baking sheet.
• Bake for 10-12 minutes.
• Remove from oven and stir to coat. Sprinkle with remaining thyme and salt.
• Allow to cool