Russian Kefir Pancakes (Oladi

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1 1/2 cups All-purpose flour
  • 1 tsp Baking soda
  • 1 tbsp Sugar

• Oils & Vinegars

  • 1 Sunflower oil

• Other

  • 1 cup Of plain unsweetened kefir

Found on enjoyyourcooking.com

Description

Ingredients

• 1 egg
• 1 cup of plain unsweetened kefir
• 1 tbsp of sugar
• 1.5 cups of all purpose flour
• 1 tsp of baking soda
• Sunflower oil

Directions

• Prepare ingredients: if you have troubles finding kefir (I usually take unsweetened kefir from Lifeway, getting it from Whole Foods) you can substitute it with unsweetened buttermilk: Russian Kefir Pancakes (Oladi) Recipe: Step 1
• Crack egg to deep bowl, add sugar and beat them until about tripled in volume, I advise using mixer to get results faster: Russian Kefir Pancakes (Oladi) Recipe: Step 2
• Carefully mix in kefir: Russian Kefir Pancakes (Oladi) Recipe: Step 3
• Sift and fold in all purpose flour: Russian Kefir Pancakes (Oladi) Recipe: Step 4
• Add baking soda: Russian Kefir Pancakes (Oladi) Recipe: Step 5
• Batter should be thin enough so you can ladle it with a spoon and pour, but not too thick so pancakes don’t get too thin: Russian Kefir Pancakes (Oladi) Recipe: Step 6
• Warm up skillet with about 2 tablespoons of oil over moderate heat; ladle a bit of batter with a tablespoon and pour it to the skillet; repeat for several more pancakes: Russian Kefir Pancakes (Oladi) Recipe: Step 7
• Let pancakes to fry on one side until light brown color then flip them over using spatula and fry from second side until ready: Russian Kefir Pancakes (Oladi) Recipe: Step 8
• Repeat with the rest of batter. Serve oladi warm with your choice of topping: any kind of jam or syrop will work good as well as honey; I like oladi with sour cream: Russian Kefir Pancakes (Oladi)