S’more Bark

• Baking & Spices

  • 2 cups Chocolate chips
  • 5 Fun size hershey bars

• Snacks

  • 5 Graham crackers

• Desserts

  • 1 1/2 cups Marshmallows, miniature

Found on apumpkinandaprincess.com

Description

Ingredients

• 2 cups chocolate chips
• 5 graham crackers, broken into small pieces
• 1 1/2 cups miniature marshmallows
• 5 fun size Hershey bars

Directions

• In a double boiler melt chocolate chips.
• Pour melted chocolate over wax paper covered 13x9 inch pan. Use a spatula to spread evenly.
• Top with marshmallows, graham cracker pieces and Hershey bars.
• Refrigerate for at least 1-2 hours or until firm.