Salted Chocolate Matzo Toffee

Salted Chocolate Matzo Toffee

  • Total: 1H 25M
Salted Chocolate Matzo Toffee

Salted Chocolate Matzo Toffee

Diets

  • Vegetarian

Ingredients

  • Baking & Spices

    • 1 cup Brown sugar, packed dark
    • 1 1 cup (12-oz. package Chocolate chips, semisweet
    • 1/4 tsp Maldon sea salt
  • Nuts & Seeds

    • 1 cup Pecans, toasted
  • Bread & Baked Goods

    • 4 cup Matzos, lightly salted
  • Dairy

    • 1 cup Butter, salted
  • Time
  • Total: 1H 25M

Found on

Description

You can make this sweet snack year-round using saltine crackers for a crispy, salty base.  

You can make this sweet snack year-round using saltine crackers for a crispy, salty base.  

Directions

  • Preheat oven to 350°F. Line an 18- x 12-inch rimmed baking sheet with heavy-duty aluminum foil. Grease foil with butter. Arrange matzos in prepared pan, breaking as necessary to fit and completely cover bottom. Bring 1 cup butter and brown sugar to a boil in a heavy saucepan over medium, whisking occasionally. Boil, whisking constantly, 3 minutes. Carefully pour mixture over matzos; spread over matzos. Bake in preheated oven until bubbly all over, 8 to 10 minutes. Carefully remove baking sheet from oven to a wire rack. Let stand 1 minute. Sprinkle chocolate chips over top; let stand until chips soften, about 2 minutes. Spread chocolate over brown sugar mixture. Sprinkle with pecans; sprinkle with salt, if desired. Let stand at room temperature 30 minutes. Chill toffee until firm, about 30 minutes. Break or cut into about 36 pieces. Store in an airtight container up to 1 week in refrigerator. Note: We tested with Lightly Salted Streits Matzos.
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Title:

Salted Chocolate Matzo Toffee

Descrition:

You can make this sweet snack year-round using saltine crackers for a crispy, salty base.

Salted Chocolate Matzo Toffee

  • Baking & Spices

    • 1 cup Brown sugar, packed dark
    • 1 1 cup (12-oz. package Chocolate chips, semisweet
    • 1/4 tsp Maldon sea salt
  • Nuts & Seeds

    • 1 cup Pecans, toasted
  • Bread & Baked Goods

    • 4 cup Matzos, lightly salted
  • Dairy

    • 1 cup Butter, salted

The first person this recipe

myrecipes.com

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Found on myrecipes.com

MyRecipes

Salted Chocolate Matzo Toffee

You can make this sweet snack year-round using saltine crackers for a crispy, salty base.