Santa Oreo Pops- An Easy Christmas Dessert

• Baking & Spices

  • 1 Gel icing, Red

• Nuts & Seeds

  • 1 cup Coconut flakes

• Snacks

  • 1 Oreos

• Desserts

  • 1 Candy eyes
  • 1 Lollipop sticks
  • 1 Marshmallows, mini
  • 1 Pink m&m's
  • 12 oz White chocolate melting candy

Found on acultivatednest.com

Description

Ingredients

• 12 oz white chocolate melting candy
• Lollipop sticks
• Oreos
• Pink M&Ms
• 1 cup coconut flakes
• Red gel icing
• Mini marshmallows
• Candy eyes

Directions

• Lay out a piece of parchment paper. Place your chocolate melting candy in a microwave safe bowl.
• Heat your chocolate on 50% power for 2-3 minutes, stopping and stirring every 30 seconds until melted.
• Dip the end of your lollipop sticks into the melted chocolate, open an Oreo, place your stick inside, and sandwich the Oreo back together.
• Let your Oreos set for a couple minutes, then dip them in your melted chocolate, making sure each side is covered.
• Let the excess chocolate drop off and place the covered Oreos onto your parchment paper.
• Carefully place one pink M&M on each side of the cookie and two candy eyes in the middle, slightly above the pink M&Ms.
• Add a pinch of coconut flakes to the bottom half of the Oreos for Santas beard.
• Let your Oreos harden for about 30 minutes.
• Use your red gel icing to color the top half of the Oreo red for the hat, and place a mini marshmallow on top for the hats pom pom.
• Just dab a dot of red icing in the center for a nose and your Santa Oreo pops are finished!