Sausage & Potato Soup

Ingredients

Meat
- 1 (13-16 ounce package kielbasa sausage

Produce
- 4 cups Kale

Canned Goods
- 1 package Perfectly potato cheddar soup mix

Baking & Spices
- 1 tbsp Wahoo! chili seasoning

Liquids
- 6 cups Water

Time
Prepare: 5M
Cook: 35M
Total: 40M

Found on tastefullysimple.com

Description

Take the chill out of your bones with a hearty sausage & potato soup.

The pot was empty at the end of this meal! So good on a cold winters evening! I made this recipe in the crock pot definitely at the top of our soup list!

I wasnt sure if I would like this - not big on Kale (so I did not use as much as recipe called for). But all the ingredients together were delicious!!! Does have a little kick to it. Will do this one again

Ive made this several times, playing around with substituting ground sausage for the kielbasa and spinach for the kale...even those who are suspicious of the green leafy stuff floating around RAVE about it! Delicious any way you make it.

I dont care for kale OR sausage so I was surprised when I loved this(I had to make it for my TS show). I subbed spinach and I used a smoked sausage...divine! Ever since that day it changed my view on soup. Now soup is my favorite meal, whereas before I hated it! :-) I cut the sausage in quarters so my kids can easily eat it. :-)

My husband and friend Chelli liked the soup. I only added 3 cups cut up Kale.

Full of flavor and very filling. Will definitely make this one again!

I love how hearty and flavorful this soup is! My family enjoys a little more kick so we added a little extra Wahoo! Chili Seasoning. This is going to be a staple at our house this fall and winter. {BONUS} My husband and daughter ENJOYED the kale in this soup! My husband even asked me to put more in the next time I make it!

I love the ideas of One Pot Dinners! This soup was a hit with my husband and teenage son. Excellent for lunch the next day too.

Ingredients

6 cups cold water
1 package Perfectly Potato Cheddar Soup Mix
1 tablespoon Wahoo! Chili® Seasoning
1 (13-16 ounce) package Kielbasa sausage, sliced
4 cups chopped kale, stems removed

Directions

In large saucepan over medium heat, whisk together water, Perfectly Potato Cheddar Soup Mix and Wahoo! Chili® Seasoning. Stir in sausage and kale. Bring to a simmer. Reduce heat to low; cover and simmer 30-35 minutes, stirring occasionally. Makes 6 servings. Variation: Prepare step 1 in a 3-quart or larger slow cooker. Stir in sausage. Cook on LOW 4 hours. Stir in kale; cook 30 minutes. Make ahead & freeze: Combine step 1 in a gallon freezer bag. Place Kielbasa in a quart freezer bag. Place both bags in a gallon freezer bag. Seal well, label and freeze. Thaw completely. Continue with step 1.

Serves: 6
Prepare: PT0H5M0S
Cook Time: PT0H35M0S
TotalTime: PT0H40M0S