Sauteed Black Olives with Tomatoes

• Vegan
• Gluten free
• Paleo

• Produce

  • 2 tbsp Flat leaf parsley, fresh
  • 2 cloves Garlic
  • 1 tbsp Thyme, fresh leaves
  • 3 Tomatoes, medium

• Condiments

  • 1 cup Nicoise or kalamata olives

• Baking & Spices

  • 1 Pepper, freshly ground
  • 1 tsp Salt

• Oils & Vinegars

  • 2 tbsp Olive oil

Found on marthastewart.com