Savory Chicken and Waffle Sliders

• Meat

  • 8 slices Bacon
  • 12 pieces Fried or breaded chicken, fresh or frozen

• Produce

  • 1/2 Onion
  • 1/2 cup Pickled jalapenos
  • 1 Red bell pepper
  • 2 sprigs Rosemary

• Refrigerated

  • 2 Eggs

• Condiments

  • 1/4 cup Maple syrup

• Baking & Spices

  • 2 tsp Baking powder
  • 2 cups Flour
  • 2 tsp Salt

• Dairy

  • 1 cup Blue cheese crumbles
  • 8 tbsp Butter
  • 2 cups Buttermilk

Found on saltycanary.com

Description

Ingredients

• Waffles:
• 2 cups flour, sifted
• 2 tsp baking powder
• 2 tsp salt
• 2 eggs
• 2 cups buttermilk
• 8 Tb butter, melted
• ½ onion, diced
• 1 red bell pepper, diced
• ½ cup of pickled jalapenos, diced
• 2 sprigs of rosemary, destemmed
• 12-18 pieces of fresh or frozen fried or breaded chicken
• 8 slices of bacon, crispy
• 1 cup of blue cheese crumbles
• ¼ cup of maple syrup

Directions

• If youre using fresh fried chicken, start by making that and then keep it warm in the oven as you make your waffles.
• to make the waffles, first, dice your onions, red peppers, and jalapenos.
• Then mix your waffle ingredients together in a large bowl.
• Next, if youre using frozen chicken, heat it in the oven.
• As your waffle maker heats up, cook your bacon (I use the microwave because I wanted flat, crispy bacon).
• Then cook your waffles, following the waffle maker manufacturers instructions.
• Slice your waffle into quarters, add a spoonful of blue cheese to the bottom waffle, top it with 1-2 pieces of chicken, followed by 1-2 pieces of bacon, then finish the waffle top. Use a toothpick to secure if needed.
• Top the waffle slider with another spoonful of blue cheese, some maple syrup, and a sprig of rosemary if you want to be fancy.
• Enjoy!