Schezwan chicken | szechuan chicken recipe | easy appetizer

• Meat

  • 250 g Chicken, boneless

• Produce

  • 1 tsp Chilli powder / paprika or 12 red chilies, red
  • 3/4 tbsp Garlic
  • 1/2 tbsp Ginger
  • 1 Onion, small
  • 1 Onion, medium
  • 2 sprigs Spring onion

• Condiments

  • 1 tbsp Soya sauce

• Baking & Spices

  • 1 tbsp Corn starch
  • 1 Little salt
  • 1/4 tsp Pepper
  • 1 Salt
  • 3/4 tsp Sichuan peppers
  • 1/2 tsp Sugar

• Oils & Vinegars

  • 1 tsp Oil
  • 1 tbsp Sesame oil preferred
  • 1/2 tbsp Vinegar

• Liquids

  • 1 1/2 tsp Water, HOT

Found on indianhealthyrecipes.com