Seedless Raspberry Sauce

• Vegan
• Gluten free

• Produce

  • 6 oz Raspberries, Fresh or frozen

• Condiments

  • 1 tbsp Lemon juice, freshly squeezed

• Baking & Spices

  • 2 tbsp Sugar

Found on sweetandsavorybyshinee.com

Description

Ingredients

• 6oz (170gr) fresh or frozen raspberries
• 2 tablespoons sugar, or raw honey
• 1 tablespoon freshly squeezed lemon juice

Directions

• Place raspberries, sugar, lemon juice and 2 tablespoons of water in a small saucepan.Bring it to a boil.Reduce the heat and simmer over medium low heat for about 5 minutes, or until the sauce is thickened, stirring constantly.Strain through mesh sieve to remove seeds.