Shahi Korma Biryani

Shahi Korma Biryani

  • Prepare: 20M
  • Cook: 25M
  • Total: 1H
Shahi Korma Biryani

Shahi Korma Biryani

Ingredients

  • Produce

    • 1 Carrot
    • 1 tsp Chilli, powder
    • 1 tbsp Coriander
    • 1 tsp Ginger garlic
    • 1/4 cup Onions
    • 1 Potato
  • Canned Goods

    • 1 tbsp Tomato puree
  • Baking & Spices

    • 4 Cardamom
    • 2 tbsp Poppy seeds
    • 2 Salt
    • 1 Stick cinnamon
    • 1/2 tsp Sugar
    • 1/4 tsp Turmeric
  • Dairy

    • 5 1/2 tbsp Low-fat milk
  • Frozen

    • 1 1/2 cups Mixed vegetables
  • Other

    • 1 bayleaf (tejpatta
    • 1 tbsp Broken cashewnuts (kaju
    • 2 cloves (laung / lavang
    • 1 1/4 cups Uncooked long grained (basmati rice
  • Time
  • Prepare: 20M
  • Cook: 25M
  • Total: 1H

Found on

tarladalal.com

tarladalal.com

189 0
Title:

Shahi Korma Biryani recipe | by Tarla Dalal | Tarladalal.com | #22153

Descrition:

Shahi Korma Biryani is truly royal! Unlike the traditional method of adding loads of cream and ghee to make this "Shahi" recipe, here we use low fat milk. You won't know the difference..... it tastes just as good! i have replaced cream with poppy seeds and cashewnut paste to impart the required richness and flavour. Poppy seeds also add calcium, iron, zinc and fibre.

Shahi Korma Biryani

  • Produce

    • 1 Carrot
    • 1 tsp Chilli, powder
    • 1 tbsp Coriander
    • 1 tsp Ginger garlic
    • 1/4 cup Onions
    • 1 Potato
  • Canned Goods

    • 1 tbsp Tomato puree
  • Baking & Spices

    • 4 Cardamom
    • 2 tbsp Poppy seeds
    • 2 Salt
    • 1 Stick cinnamon
    • 1/2 tsp Sugar
    • 1/4 tsp Turmeric
  • Dairy

    • 5 1/2 tbsp Low-fat milk
  • Frozen

    • 1 1/2 cups Mixed vegetables
  • Other

    • 1 bayleaf (tejpatta
    • 1 tbsp Broken cashewnuts (kaju
    • 2 cloves (laung / lavang
    • 1 1/4 cups Uncooked long grained (basmati rice

The first person this recipe

tarladalal.com

tarladalal.com

189 0

Found on tarladalal.com

by Tarla Dalal

Shahi Korma Biryani recipe | by Tarla Dalal | Tarladalal.com | #22153

Shahi Korma Biryani is truly royal! Unlike the traditional method of adding loads of cream and ghee to make this "Shahi" recipe, here we use low fat milk. You won't know the difference..... it tastes just as good! i have replaced cream with poppy seeds and cashewnut paste to impart the required richness and flavour. Poppy seeds also add calcium, iron, zinc and fibre.