Sheet Pan Sweet Potatoes and Black Bean Hash

• Vegetarian
• Gluten free

• Produce

  • 1 (15-ounce can Black beans
  • 2 tbsp Cilantro, fresh
  • 1 cup Corn, frozen canned, or roasted kernels
  • 3 cloves Garlic
  • 1 Red bell pepper, medium
  • 2 Sweet potatoes
  • 2 Zucchini, medium

• Refrigerated

  • 6 Eggs, large

• Baking & Spices

  • 1 tsp Chili powder
  • 1/2 tsp Paprika, smoked

• Oils & Vinegars

  • 3 tbsp Olive oil

• Nuts & Seeds

  • 1/2 tsp Cumin, ground

Found on thekitchn.com

Ingredients

• 2 sweet potatoes, peeled and diced
• 2 medium zucchini, sliced
• 1 medium red bell pepper, diced
• 1 (15-ounce) can black beans, drained and rinsed
• 1 cup frozen, canned, or roasted corn kernels
• 3 tablespoons olive oil
• 3 cloves garlic, minced
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• 6 large eggs
• 2 tablespoons coarsely chopped fresh cilantro leaves (optional)