Shocking Pink SunButter Smoothie

• Vegetarian
• Gluten free

• Produce

  • 2 Dates
  • 2 cups Raspberries, frozen

• Refrigerated

  • 1 cup Almond milk, plain unsweetened

• Baking & Spices

  • 1/8 tsp Vanilla extract

• Nuts & Seeds

  • 1 tbsp Flax seed, ground

• Dairy

  • 1 cup Greek yogurt, plain
  • 2 tbsp Sunflower seed butter

Found on coffeeandquinoa.com

Ingredients

• 2 cups frozen raspberries
• 1 cup cooked pureed beets (see here for instructions)
• 1 cup plain Greek yogurt
• 1 cup plain unsweetened almond milk (or milk of choice)
• 2 dates, pitted and chopped (and soaked in water for 30 minutes if you dont have a high-speed blender)
• 2 Tbsp sunflower seed butter
• 1 Tbsp ground flax seed
• 1/8 tsp vanilla extract
• optional: 1 Tbsp maple syrup for added sweetness

Directions

• Blend all ingredients until smooth. Enjoy!